The E904 food additive, also known as shellac, is a commonly used substance in the food industry. It plays a critical role in providing food with a glossy finish and extending shelf life. As a reputable name in the chemical industry, Global Chemical Alliance is dedicated to offering high-quality E904 food additive solutions to businesses worldwide. In this article, we’ll explore what E904 is, its uses, safety considerations, and why it’s a popular choice in food processing.

e904 food additive

 

 

What is E904 Food Additive?

E904, also referred to as shellac, is a resin derived from the secretion of the Laccifer lacca insect, which is primarily found in parts of Southeast Asia. Shellac has been used for centuries, initially as a varnish and later as a food coating. Its ability to form a smooth, shiny surface makes it ideal for use in the food industry, where aesthetics and preservation are essential.

The food-grade E904 additive is typically a yellow to orange-brown material that can be processed into a clear or glossy coating for candies, fruits, and other food products. Shellac’s versatility is one reason it is widely used in the food industry.

Common Uses of E904 Food Additive

E904 food additive is mainly used as a glazing agent and coating. Its most common applications include:

  1. Candy Coatings: E904 is often applied to hard candies, chocolates, and chewing gums to create a shiny appearance. This coating helps protect the candy from moisture, dust, and contamination.
  2. Fruit Coatings: E904 is used in the preservation of fruits, particularly in the coating of citrus fruits, to prevent dehydration and maintain freshness during storage and transportation.
  3. Nuts and Seeds: E904 is also applied to nuts and seeds, providing a glossy finish and extending shelf life by preventing oxidation.
  4. Pharmaceutical Products: Beyond food, E904 is used in the pharmaceutical industry for coating pills and tablets to give them a smooth finish and to protect them from environmental factors.
  5. Cosmetic and Personal Care Products: While not food-related, shellac is also used in the cosmetic industry in nail polishes and other products for its smooth, shiny finish.

 

Is E904 Safe for Consumption?

When used in accordance with food safety regulations, E904 food additive is considered safe for consumption. The European Food Safety Authority (EFSA) and the U.S. Food and Drug Administration (FDA) have both approved E904 for use in food products.

However, it is important to note that shellac is not suitable for vegans or vegetarians, as it is derived from an insect source. Additionally, some individuals may experience allergic reactions or sensitivities to shellac, although this is rare.

The safety of E904 has been extensively studied, and when consumed in normal amounts, it does not pose a health risk. The food industry adheres to strict guidelines to ensure that the levels of E904 used in food products are within the acceptable limits.

 

Why Choose E904 Food Additive from Global Chemical Alliance?

Global Chemical Alliance offers premium-quality E904 food additives that meet the highest standards of purity and safety. We work with reliable suppliers and ensure that every batch of E904 is thoroughly tested to guarantee it meets global food safety requirements.

 

Benefits of Choosing Our E904 Food Additive:

  1. Consistency in Quality: Our E904 food additives undergo rigorous quality control procedures, ensuring consistent quality in every shipment.
  2. Regulatory Compliance: We ensure our products are in full compliance with food safety regulations, including FDA and EFSA standards. This helps businesses avoid potential compliance issues and ensures consumer safety.
  3. Global Reach: Whether you’re based in North America, Europe, or Asia, Global Chemical Alliance provides reliable E904 supply across the globe, ensuring your production process runs smoothly.
  4. Timely Delivery: We understand the importance of timely supply in the food industry. Our efficient logistics ensure that your order is delivered promptly, reducing any disruptions in your production cycle.

 

Are There Any Alternatives to E904 Food Additive?

While E904 is widely used, it’s not the only option available. Other glazing agents and coatings, such as carnauba wax (E903) and beeswax (E901), are also used in food products. However, E904 remains a preferred choice in many situations due to its effectiveness and long history of use in the food industry.

Carnauba wax, for example, is derived from a plant source and is popular for use in confectionery and fruits. However, it can be more expensive than shellac, which makes E904 a more cost-effective option for many manufacturers.

 

How to Use E904 Food Additive in Food Manufacturing

E904 can be applied to food products in various ways depending on the desired effect. In candy production, it is typically sprayed onto the surface of candies to form a thin, shiny layer. For fruits, shellac can be applied as a liquid coating that dries into a glossy finish, helping preserve the fruit’s appearance and freshness.

Shellac can also be used in combination with other food additives to achieve the desired texture and shelf life. Manufacturers may mix it with other substances to tailor the coating to the specific needs of their products.

 

The E904 food additive is a valuable ingredient in the food industry, primarily used as a glazing agent to provide products with an attractive appearance and extend shelf life. At Global Chemical Alliance, we supply high-quality E904 food additives that meet the strictest safety and quality standards. Whether you’re in candy production, fruit preservation, or pharmaceutical applications, E904 is a reliable solution to improve the aesthetic and functional properties of your products.

By choosing Global Chemical Alliance   for your E904 needs, you can be confident in the quality, safety, and timely delivery of your orders. If you need more information on E904 or any other food additives, feel free to contact us today.

 

FAQ

  1. What is the E904 food additive?
    E904, commonly known as shellac, is a natural resin obtained from the secretion of the Laccifer lacca insect. It is primarily used in the food industry as a glazing agent to give products a shiny finish and to extend their shelf life.
  2. Is E904 safe to consume?
    Yes, when used within the approved limits, E904 is considered safe for consumption by both the European Food Safety Authority (EFSA) and the U.S. Food and Drug Administration (FDA). However, it is not suitable for vegans or vegetarians, as it is derived from insects.
  3. What are the main uses of E904 food additive?
    E904 is widely used in the food industry for coating candies, fruits, nuts, and seeds to improve their appearance and shelf life. It is also used in pharmaceutical products like tablets and in some cosmetic products like nail polish.
  4. Is E904 the same as shellac?
    Yes, E904 is the food-grade version of shellac. Shellac is a natural resin, and when processed for use in food products, it is designated as E904.
  5. Are there any alternatives to E904?
    Yes, there are alternative glazing agents like carnauba wax (E903) and beeswax (E901) that can be used in similar applications. However, E904 is often preferred for its cost-effectiveness and long-standing safety record in food processing.

Global Chemical Alliance offers premium-quality E904 food additives. We ensure that all our products meet strict food safety and regulatory standards, providing reliable supply for your food manufacturing needs.